Oyster Sauce | Soy Sauce | One Step Recipe Sauce | Cooking and Dipping Sauce
Gourmet Sauce | Chili Sauce | Dry Condiments | Stickpack and Sachet Sauce
Others      


Prepared with only premium grade soy beans, the Lee Kum Kee range of naturally brewed soy sauces are used by households and professional kitchens around the world, who understand the qualities required in a Chinese soy sauce.



Steamed Bean Curd in Soy Sauce

Premium Light Soy Sauce


Made from premium grade soybeans, natural method. It has a rich soy flavor and aroma which will delicately enhance the taste of any dish.

Superior Light Soy Sauce


Blended from naturally brewed soy sauce. With it's delightful soy flavor, it is versatile for use as a sauce of seasoning, cooking, dipping, marinade and gravy bases.

Premium Dark Soy Sauce


Made from premium soybeans and brewed according to traditional and natural method. Full-bodied color.

Mushroom Dark Soy Sauce


Made from premium soybeans and straw mushrooms. Enriched with mushroom flavor, it is excellent for enhancing the color and taste of any dish.

LEE KUM KEE Sauce are also available in large industrial sizes:



Back to Top