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1. Prepare
    ingredients of
    Rice Dumpling .
2. Prepare 2 dumpling
    leaves.
3. Use dumpling leaves
    to form a hollow.
4. Spread a layer of
    glutinous rice over
    dumpling leaves.
 
5. Spread a layer of
    skinned green
    beans over
    glutinous rice.
6. Add salted egg yolk
   and all other
   ingredients
7. Arrange ingredients
   on green beans.
8. Spread another
    layer of green
    beans to cover
    the ingredients.

 

9. Spread rice to
    cover green beans.
10. Cover the
     dumpling with one
     dumpling leave.
11. Fold the leaves to
     form dumpling
     shape.
12. Wrap the two ends
     with straw to
     secure the
     dumpling.



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