|
Besides
the commitment of promoting Chinese cuisine by continuously improving
product quality and developing new products, Lee Kum Kee is also keen
on promoting Hong Kong catering industry. Lee Kum Kee will encourage all
catering outlets to join the competition by using quality Lee Kum Kee
products, as this is a great opportunity to showcase their gastronomic
sensations.
The final stage of the competition will be held in Oct. Lee Kum Kee will
also be one of the judges to decide the winners of "Merit prizes
"Best of the Best Gold Awards"and the "Best of the Best
Gold with Distinction Awards" Through participation of such activity,
Lee Kum Kee not only aims at reinforcing Hong Kong's position as "Culinary Capital of Asia but
creating more business opportunities for the catering industry.
|